So far, I've made: more tomato sauce, but with no extra veggies this time, except onion and green pepper. This is prior to my pureeing it.
I shall then pour some of the sauce over the innards of this lovely baked spaghetti squash. Mmmm.
For dessert, I made all natural "Snickers". You mix raw almond butter, cocoa powder and honey and stuff it into pitted medjool dates! Freeze for a few hours, then devour. There's a 100 calorie snack you can really sink your teeth into.
And last, but not least, green beans with bacon and onions. Savory!
I'll be right there!!
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