Really wanted to do something fun with that stunning cauliflower, but kind of ran out of time, so I steamed up the whole head of it. I gave some plain steamed cauliflower to Ed, because that's how he likes it. Then I used the rest to make cheesy mashed cauliflower. While the cauliflower was steaming, I sauteed some diced onion in butter. I drained the steaming water, added a dash of milk, the butter and onions, and some mixed shredded cheese. Then I mangled it all up with my immersion blender and added a touch of salt and some pepper. Pretty tasty.
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