CSA Share #9

We've been on the go to about a million places all week, so not much cooking was done at home this week.  We did manage to eat up a bunch of last week's produce, though.  Good thing Anja likes peaches!  We had the corn for lunch one day, too.  It was yummy.

Holly and Anja helped me do a little cooking yesterday, and I made two different types of slaw with the head of cabbage from last week- Asian style and country style. Both are pretty tasty.

Here is this week's farm share:

That watermelon was the heaviest watermelon I've ever held in my life.  The cantaloupe was pretty huge, too.  Both were good, according to the melon eaters in the house.  Got more corn and blackberries and another squash I can cook up for the baby girl.